Someone should be following this guy around with a camera.
Sunday, December 27, 2015
Thursday, December 10, 2015
"Proteinaholic" - Tipping Point, pt 3
This is another new book by a medical doctor, Garth Davis MD, a surgeon specializing in weight loss. The weight of the evidence (anecdotal and scientific) is finally becoming too obvious to ignore, even by those profiting from "business as usual". The weight of the evidence is finally beginning to overtake the massive amount of misinformation that has caused the developed world, and especially the USA, to become sicker and sicker.
I recommend you read the entire "look inside" section on Amazon (click on the book cover and then arrows to the right):
http://www.amazon.com/Proteinaholic-Obsession-Meat-Killing-About/dp/0062279300/ref=pd_sim_14_2?ie=UTF8&dpID=415WJw8NCyL&dpSrc=sims&preST=_AC_UL160_SR108%2C160_&refRID=1JJ400N4MZ9FT0MPG8QJ
This review is also very good:
http://www.amazon.com/review/R24RHY7LOCYTNA/ref=cm_cr_dp_title?ie=UTF8&ASIN=0062279300&channel=detail-glance&nodeID=283155&store=books
A good video interview of the author:
Yep, it looks like the tipping point may finally have arrived. Wow. Still early stages however, big backlash is inevitable - vast sections of the US/developed world economy have foundation in this sea of misinformation. To wit:
drug based medical practices
"big" pharma
"health care" insurance
supplements industry
factory farming of animals
animal products processing industries
processed (packaged) food industry
fast food industry
"mono-culture" crop farming
chemical (pesticide) industry (supporting mono-culture farming)
last, but certainly not least, the "weaponization" of food, GMO's.
http://www.amazon.com/Proteinaholic-Obsession-Meat-Killing-About/dp/0062279300/ref=pd_sim_14_2?ie=UTF8&dpID=415WJw8NCyL&dpSrc=sims&preST=_AC_UL160_SR108%2C160_&refRID=1JJ400N4MZ9FT0MPG8QJ
This review is also very good:
http://www.amazon.com/review/R24RHY7LOCYTNA/ref=cm_cr_dp_title?ie=UTF8&ASIN=0062279300&channel=detail-glance&nodeID=283155&store=books
A good video interview of the author:
Yep, it looks like the tipping point may finally have arrived. Wow. Still early stages however, big backlash is inevitable - vast sections of the US/developed world economy have foundation in this sea of misinformation. To wit:
drug based medical practices
"big" pharma
"health care" insurance
supplements industry
factory farming of animals
animal products processing industries
processed (packaged) food industry
fast food industry
"mono-culture" crop farming
chemical (pesticide) industry (supporting mono-culture farming)
last, but certainly not least, the "weaponization" of food, GMO's.
"How Not to Die" - Tipping Point, pt 2
Dr Michael Greger, an MD who has been reviewing science based studies on nutrition for years, and summing up his work in short Youtube videos on his site nutritionfacts.org, has just published a book titled "How Not to Die". It looks to be a game changer. Here's three links, 1) the Amazon book page, 2) the "most helpful" Amazon review (educational in itself), and 3) the video Dr. Greger produced to announce publication of the book.
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